Ikoyi · Nigerian, Elevated
Yellow Chilli
The Nigerian cookbook you grew up with, cooked by people who clearly love it. Order the ofada; order another ofada.
Member discount
20%
Address
27 Oyinkan Abayomi Drive, Ikoyi
Hours
Daily · 11:00–22:30
Phone
+234 803 70 0042
The room
Where Lagos chose to celebrate the new Nigerian kitchen.
Twelve seats at the chef’s pass, twenty more in the dining room. The team writes their menu weekly, sources from Mile 12, and changes course names on a whim. Members are seated within fifteen minutes; everyone else waits.
This week’s tasting
Member menu — 3 courses
I.
Ofada rice & ayamase
Heritage Abakaliki rice, green pepper stew, assorted meats
₦5,200
₦4,160
II.
Egusi soup & swallow
Bitter leaf, smoked turkey, choice of pounded yam or amala
₦5,800
₦4,640
III.
Suya platter
Chef's selection over Ankole grass, kuli-kuli, raw onion
₦6,200
₦4,960
Member rules at this room
- · Discount applies to the food bill, not drinks
- · Show your card before ordering — it can’t be added retroactively
- · Up to 5 guests on a single member card
- · No-show fee: ₦5,000 (waived once a year)